Experiência Gastronómica da Madeira: Doce de Banana & Poncha

€12,90
Tax included. Shipping calculated at checkout.

Sabores incluídos:

  • Doce Extra de Banana e Clementina com Rum (75g)
  • Poncha da Madeira, Poiso, 25% vol. (5cl)

Dois sabores profundamente ligados à Madeira reunidos numa experiência que revela o lado mais acolhedor, tropical e genuíno da ilha.

  • Reúne dois dos sabores mais emblemáticos da Madeira
  • Banana da Madeira IGP com Clementina e Rum
  • Poncha da Madeira Poiso, bebida tradicional da ilha
  • Combinação entre fruta tropical, citrinos, mel e aguardente de cana
  • Inspirado nos momentos de convívio e celebração madeirenses
  • Perfil aromático quente, frutado e envolvente
  • Embalagem decorada com Estrelícias, símbolo da Madeira
  • Ideal para degustar ou oferecer como recordação da ilha
  • Experiência centrada nos sabores autênticos da cultura madeirense
  • Uma expressão gastronómica da Madeira em formato presente
 125 g (75 g + 5 cl) | 4.41 oz (2.65 oz + 1.76 oz)
15.5 x 22.9 x 3.7 cm | 6.1 x 9.0 x 1.5 in
Envios rápidos para todo o mundo.
Entregas em casa ou ponto pick up CTT.
Receba em 1 dia útil (Portugal continental, encomendas até às 14h em dias úteis).
Envie como presente com mensagem grátis e sem preço
Encomende online e levante nas lojas oficiais Porto ou Lisboa (grátis)
Crie o seu PACK3 Sabores a partir de 14,90€
Ingredientes

Banana and Clementine Extra Jam with Rum:

Banana, clementine, sugar, rum (contains sulphites), cinnamon, and lemon juice. Prepared with 58g of fruit per 100g of jam. Net weight: 75g. Contains alcohol.

Poncha da Madeira, Poiso:

Aguardente de Cana - Rum, Álcool, Água, Mel de abelhas, Açúcar, Citrinos, Maracujá. Contém sulfitos. Deve servir-se bem fresco ou com gelo.

Conservação

Banana and Clementine Extra Jam with Rum: Store in a cool, dry place. After opening, refrigerate and preferably consume within 21 days.

Poncha da Madeira, Poiso: Evitar a exposição solar e locais de elevada temperatura. Deve ser agitado antes de abrir.

Informação Nutricional

Banana and Clementine Extra Jam with Rum:

Nutritional information per 100g: energy 216.2kcal / 904.9kJ; carbohydrates 48.7g; of which sugars 47.6g; fat 0.4g; of which saturated fat 0.09g; protein 4.1g; salt 0.010g.

Allergens: Contains sulphites.

Nutrition Facts Per 100g
Energy 29 kcal
Fat <.5g (0% DV)
of which
- saturated fat 		0g (0% DV)
Carbohydrates 7g (2% DV)
of which
- sugars 		7g
Protein <1g (0% DV)
Salt 1mg (0% DV)

Poncha da Madeira, Poiso:

Salón de Gourmets 2014

Salón de Gourmets 2014

First Prize in the Product Presentation Category

Madrid, Spain (2014)

Salón de Gourmets 2016

Salón de Gourmets 2016

Award in the Product Versatility Category

Madrid, Spain (2016)

Experiência Gastronómica da Madeira: Doce de Banana & Poncha

Experiência Gastronómica da Madeira: Doce de Banana & Poncha

€12,90

Uma experiência inspirada na Madeira mais autêntica, onde a banana, o rum e a Poncha contam histórias de tradição, convívio e identidade insular.

Poucas combinações representam tão bem a Madeira como a união entre a Banana da Madeira e a Poncha. Ambas fazem parte do quotidiano da ilha e refletem uma cultura gastronómica construída em torno do sabor, da hospitalidade e dos momentos partilhados. Esta experiência reúne esses dois elementos numa seleção que transporta para o ambiente descontraído dos bares tradicionais, das festas populares e das mesas onde a conversa se prolonga sem pressa.

O Doce Extra de Banana e Clementina com Rum destaca a Banana da Madeira IGP, reconhecida pela sua textura cremosa, aroma intenso e doçura natural. A clementina acrescenta frescura e equilíbrio, enquanto o rum introduz profundidade aromática e um final quente que reforça o carácter tropical da receita. O resultado é um sabor envolvente que remete imediatamente para os frutos e aromas da ilha.

A acompanhar surge a Poncha da Madeira Poiso, uma das bebidas mais emblemáticas do arquipélago. Produzida a partir de aguardente de cana-de-açúcar, mel e sumo de frutas, apresenta notas cítricas, melosas e tropicais que refletem a energia e o carácter madeirense. Servida fresca, revela toda a sua vivacidade e autenticidade, sendo tradicionalmente associada ao convívio e à celebração.

A embalagem inspirada na Estrelícia reforça a ligação à Madeira. Conhecida como Ave-do-Paraíso, esta flor tornou-se um dos símbolos visuais mais reconhecidos da ilha, representando a sua exuberância natural e o clima que permite o crescimento de espécies tropicais únicas. Tal como a Estrelícia faz parte da paisagem madeirense, a Banana da Madeira e a Poncha fazem parte da sua memória gastronómica.

Sugestões de Uso

Banana and Clementine Extra Jam with Rum

Foie Gras & Gourmet Canapés

Excellent with foie gras, toasted brioche, and contemporary canapés. The freshness of clementine balances the richness, while the rum adds depth.

Crepes, Waffles & Pancakes

Perfect as a topping for crepes, waffles, and pancakes, especially when served with nuts, ice cream, or chocolate.

Dark Chocolate & Caramel

Pairs beautifully with dark chocolate, brownies, chocolate fondant, caramel, and richer desserts.

Cheesecake, Pies & Ice Cream

Excellent in cheesecakes, tropical pies, artisan ice cream, and creamy desserts, where the banana adds body and the clementine brings freshness.

Muffins, Cupcakes & Cakes

Works beautifully as a filling or topping for muffins, cupcakes, banana cakes, simple cakes, and contemporary pastries.

Nuts & Coconut

Pairs wonderfully with walnuts, toasted almonds, hazelnuts, and coconut, enhancing the tropical and warm side of the rum.

Bread, Toast & Brioche

Spread over toasted brioche, multigrain bread, crisp toast, or banana bread, it creates a creamy, aromatic, and comforting tasting experience.

Rum Cocktails

Can be used in rum cocktails, tropical drinks, and indulgent cocktail pairings, adding fruity texture and a warm finish.

The Ingredients

The intense sweetness of Madeira banana, the citrus freshness of clementine, and the aromatic warmth of rum.

Experiência Gastronómica da Madeira: Doce de Banana & Poncha

Banana and Clementine Extra Jam with Rum
Rum
Madeira Banana PGI
Algarve Clementine PGI

As Origens dos Ingredientes

Descubra as origens dos principais ingredientes do Experiência Gastronómica da Madeira: Doce de Banana & Poncha.

Madeira Banana PGI

Sweet, Intense, and 100% Atlantic

The Madeira Banana PGI stands out for its sweeter and more intense flavor compared to other banana varieties, with a soft texture and distinctive aroma. Cultivated on terraced slopes across the island, it benefits from unique conditions that ensure superior quality. It is ideal for fresh consumption and a wide range of culinary preparations.

Read More

Algarve Clementine PGI

The Sun-Kissed Sweetness of Algarve

The Algarve Clementine PGI stands out for its natural sweetness, exceptional juiciness, and easy-to-peel skin. With an intense aroma and balanced flavor, it is produced in southern Portugal under ideal conditions. Perfect for fresh consumption, it is one of the most appreciated citrus fruits.

Read More

Rum

Tropical Spirit with Character

Rum is a spirit made from sugarcane, known for its rich flavor and sweet notes. It can be aged or unaged and is widely used in cocktails and sipping.

Read More

Frequently Asked Questions

Banana and Clementine Extra Jam with Rum

IS THIS FLAVOR MORE TROPICAL OR MORE CARAMELIZED?
It has a tropical and creamy base, marked by Madeira Banana PGI, while the rum adds a warm and delicately caramelized finish.
CAN YOU TASTE THE CLEMENTINE?
Yes. Algarve Clementine PGI adds citrus freshness and balances the banana’s natural sweetness.
DOES THE RUM OVERPOWER THE FRUIT?
No. The rum adds depth, warmth, and aroma, while keeping the banana and clementine as the main protagonists.
WHY DOES IT PAIR WELL WITH FOIE GRAS?
The creaminess of the banana and the warmth of the rum contrast with the richness of foie gras, while the clementine adds freshness and balance.
WHICH DESSERTS PAIR BEST WITH THIS JAM?
Crepes, waffles, pancakes, cheesecakes, pies, muffins, cupcakes, ice cream, and desserts with chocolate or caramel pair beautifully with this warm tropical profile.
DOES IT PAIR WELL WITH DARK CHOCOLATE?
Yes. Banana and rum harmonize beautifully with dark chocolate, creating an intense, creamy, and aromatic combination.
CAN IT BE USED IN COCKTAILS?
Yes. It works especially well in rum cocktails, tropical drinks, and pairings with citrus notes.
IS IT A GOOD FLAVOR FOR BRUNCH?
Yes. It is an excellent choice for indulgent brunches with crepes, waffles, pancakes, toasted brioche, or banana bread.
DOES IT CONTAIN ALCOHOL?
Yes. It contains rum.
DOES IT CONTAIN SULFITES?
Yes. This product contains sulfites.
DOES IT CONTAIN GLUTEN?
No, this product does not contain gluten.
DOES IT CONTAIN LACTOSE?
No, this product does not contain lactose.
IS IT VEGAN?
Yes, this product is plant-based and suitable for vegan diets.
DOES IT CONTAIN PRESERVATIVES OR ARTIFICIAL COLORINGS?
No. This product is made without preservatives, artificial colorings, or additives.

Poncha da Madeira, Poiso

O QUE É A PONCHA DA MADEIRA?
A Poncha é uma bebida tradicional madeirense produzida com aguardente de cana-de-açúcar, mel e sumo de frutas, sendo um dos símbolos mais emblemáticos da cultura da Madeira.
QUAL É O TEOR ALCOÓLICO DESTA PONCHA?
Esta Poncha da Madeira apresenta 25% de teor alcoólico.
A QUE SABE A PONCHA DA MADEIRA?
Apresenta um perfil aromático intenso e equilibrado, onde se destacam notas cítricas, tropicais, meladas e a riqueza característica da aguardente de cana.
O ÁLCOOL É MUITO EVIDENTE?
A aguardente de cana está bem presente, mas é equilibrada pela suavidade do mel e pela frescura dos sumos de fruta.
QUAL A MELHOR FORMA DE SERVIR?
Pode ser servida fresca, simples ou com gelo, permitindo apreciar melhor os seus aromas e sabores.
PODE SER UTILIZADA EM COCKTAILS?
Sim. A sua combinação de notas frutadas, cítricas e meladas torna-a uma excelente base para cocktails inspirados nos sabores da Madeira.
COM QUE ALIMENTOS COMBINA MELHOR?
Harmoniza particularmente bem com sobremesas cítricas, frutas tropicais, bolo de mel da Madeira e outros doces tradicionais.
O QUE TORNA ESTA PONCHA ESPECIAL?
A utilização de aguardente de cana-de-açúcar, mel e sumos de fruta preserva a autenticidade da receita tradicional madeirense e o caráter único desta bebida.
É PRODUZIDA NA MADEIRA?
Sim. Esta bebida inspira-se na receita tradicional da Poncha da Madeira, uma das expressões mais autênticas da gastronomia e cultura da ilha.
É UMA BEBIDA DOCE OU FORTE?
Combina ambos os elementos. O mel e a fruta proporcionam suavidade e doçura, enquanto a aguardente de cana acrescenta intensidade e profundidade.

Envios e Logística

WHAT IS THE DELIVERY TIME?
Delivery time varies depending on the shipping address.
  • Mainland Portugal: orders confirmed on business days before 2pm are delivered within 1 business day; after this time, within 2 business days.
  • Portuguese Islands: up to 5 business days.
  • Mainland Spain: up to 2 business days.
  • Spanish Islands: up to 12 business days.
  • Rest of the World: up to 5 business days.
WHAT IS THE SHIPPING COST?
Shipping costs depend on the destination and order weight:
  • Mainland Portugal: 3.90€ (free from 49€)
  • Portuguese Islands: 9.20€ (free from 99€)
  • Mainland Spain: 4.48€ (free from 49€)
  • Spanish Islands: from 13.32€
  • Europe: from 24.90€
  • USA and Canada: 56.01€
  • Rest of the world: calculated at checkout (shipping available from 50€)
HOW CAN I PICK UP MY ORDER IN STORE?
You can select the Store Pickup option at checkout and collect your order after receiving confirmation.
  • Porto
    Rua de Santa Catarina, 1
    Opening hours: 10am–8pm
    Contacts: 222 080 025 | loja3@meiaduzia.pt
  • Lisbon
    Rua de Santa Justa, 96
    Opening hours: 10am–8pm
    Contacts: 218 262 668 | loja4@meiaduzia.pt
  • Vila Nova de Famalicão (headquarters and factory)
    Rua de Bouças, 62
    Opening hours: 8:30am–1pm and 2pm–5:30pm
    Contacts: 252 111 845 | store@meiaduzia.pt
HOW CAN I CHOOSE PICKUP AT A CTT POINT?
During checkout, select the Pick Up at CTT point option and choose the most convenient location.

Artisanal Production

At meia.dúzia®, every product is created through an artisanal production process that respects the natural rhythm of ingredients and prioritizes quality and authenticity above all else. Recipes are developed in small batches, allowing rigorous control of every stage and ensuring that each flavor preserves the authenticity of the raw ingredients used.

The selection of ingredients is carried out with special attention to their origin, seasonality, and sensory profile. Portuguese fruits, aromatic herbs, honeys, olive oils, and other exceptional ingredients are carefully combined to create balanced recipes, where each element contributes to a unique gastronomic experience. The goal is not simply to produce, but to highlight what makes each ingredient special.

This commitment to artisanal production results in products that preserve genuine aromas, textures, and flavors. Each package represents the meeting point between tradition and innovation, combining artisanal expertise with a contemporary approach that brings the very best of Portugal to those seeking authentic and distinctive gastronomic experiences.

Flavors that tell the stories of Portugal, inspired by traditions, landscapes, and ingredients that are part of the Portuguese identity.

The Souvenirs of Portugal collection by meia.dúzia® celebrates the richness of Portuguese gastronomy through flavors that capture the essence of different regions, traditions, and iconic ingredients of the country. Each creation is a tribute to Portugal’s gastronomic and cultural heritage, transforming fruits, aromatic herbs, honey, olive oil, chocolate, and other exceptional ingredients into authentic and memorable sensory experiences.

More than a collection of flavors, this is a journey through the aromas and landscapes of Portugal. From the orchards of the Douro Valley to the slopes of Serra da Estrela, from the citrus groves of the Algarve to the fruits of Madeira, each selection seeks to preserve the identity of Portuguese ingredients, highlighting origins, traditional know-how, and cultural icons that reflect the nation’s diversity.

Created for those who appreciate authenticity, quality, and discovery, the Souvenirs of Portugal collection invites people to rediscover familiar flavors from a new perspective. These are flavors that awaken emotions, evoke memories, and create moments of sharing around the table, revealing Portugal through taste.