Cabaz de Natal n. 6 meia.dúzia®, inclui Mel Multifloral, Chá Verde com Menta e Rosas, “Diplomata” Crackers “Capinhas Doces”, Vinho Tinto
Iogurte natural com granola e mel multifloral biológico meia.dúzia®
Queijo fresco com Doce Extra de Amora com Alfazema meia.dúzia®
Tábua de queijos frescos compota de amora com avelã e noz-moscada.
Cabaz de Natal n. 6 meia.dúzia®, inclui Mel Multifloral, Chá Verde com Menta e Rosas, “Diplomata” Crackers “Capinhas Doces”, Vinho Tinto
Iogurte natural com granola e mel multifloral biológico meia.dúzia®
Queijo fresco com Doce Extra de Amora com Alfazema meia.dúzia®
Tábua de queijos frescos compota de amora com avelã e noz-moscada.

Christmas Hamper No. 6

€34,50
Tax included. Shipping calculated at checkout.

This Christmas Hamper with a selection of Portuguese products and flavors, artisanal and of superior quality. This is a Gastronomic gift with flavors from various regions of Portugal.

The flavors included in this hamper of Portuguese products are:

  • PACK 3 Flavors – SPECIAL EDITION - Christmas Bell
    • Rainha Cláudia Plum Extra Jam with Lemon Thyme - 75g
    • Galega Green Olive Paste with dry figs - 65g
    • Blackberry Extra Jam with Lavender - 75g
  • Multifloral Honey - 80g
  • Green Tea with Mint and Roses - 20g
  • Sweet Crackers “Diplomata” - 125g
  • Red Wine "Quinta de Borba" Alentejo, 13,5% Vol. - 75 cl

Gourmet Christmas hampers, created to share experiences and unique tasting moments! 100% Portuguese products from national and local producers.

The ideal Christmas gift for those who enjoy Gastronomic Experiences and for lovers of Portuguese gastronomy.

This is the ideal gift hamper to offer to friends, family or customers as a thank you.

 1 190g (2 x 75g + 65g + 80g + 20g + 125g + 750ml) | 41.99oz (2 x 2.65oz + 2.29oz + 2.82oz + 0.71oz + 4.41oz + 26.46oz)
35.8 x 20.5 x 12cm | 14.09 x 8.07 x 4.72in
Envios rápidos para todo o mundo.
Entregas em casa ou ponto pick up CTT.
Receba em 1 dia útil (Portugal continental, encomendas sem personalização, confirmadas até às 12h em dias úteis).
Envie como presente com mensagem grátis e sem preço
Encomende online e levante nas lojas oficiais Porto, Lisboa ou Funchal (grátis)
Crie o seu PACK3 Sabores a partir de 14,90€
Ingredientes

Rainha Cláudia (Greengage) Plum Extra Jam with Lemon Thyme:

Plum (55%), sugar, lemon thyme, citrus pectin, and lemon juice. Prepared with 55g of fruit per 100g.

Galega Green Olive Paste with Dry Figs:

Galega olives (51%), fig (30%), virgin olive oil, spices, aromatic herbs, acidity regulator (citric acid), and salt.

Wild Blackberry Extra Jam with Lavender:

Blackberry, sugar, lavender, citrus pectin, and lemon juice. Prepared with 55g of fruit per 100g.

Multifloral Honey:

Multifloral Honey.

Green Tea with Mint and Roses:

Green teas (camellia sinensis) (84.9%), peppermint (mentha piperita L.) (4%), spearmint (mentha spicata), black tea with rose petals (rose congou), orange blossom petal flavoring, rose petals (1%), mint flavoring, and rose flavoring.

Preparation: 3–4 min, temperature 75 °C, and dosage 3 g for 150 ml. Filter and serve to taste.

Crackers - Capinhas Doces, Diplomata Biscuit:

Farinha de trigo, sal marinho de Aveiro, margarina vegetal, amido de milho, água e açúcar granulado de cana. Contém glúten.

Vinho Tinto DOC, Região do Alentejo, Quintas de Borba:

Vinho tinto produzido a partir de castas tintas. Contém sulfitos. Teor alcoólico: 13.5% vol.

Conservação

Rainha Cláudia (Greengage) Plum Extra Jam with Lemon Thyme: Store in a cool, dry place. After opening, refrigerate and preferably consume within 21 days.

Galega Green Olive Paste with Dry Figs: Store in a cool, dry place. After opening, keep refrigerated and preferably consume within 21 days.

Wild Blackberry Extra Jam with Lavender: Store in a cool, dry place. After opening, keep refrigerated and consume preferably within 21 days.

Multifloral Honey: Store in a cool, dry place.

Green Tea with Mint and Roses: Store in a cool, dry place (T<25ºC).

Crackers - Capinhas Doces, Diplomata Biscuit:

Vinho Tinto DOC, Região do Alentejo, Quintas de Borba:

Informação Nutricional

Rainha Cláudia (Greengage) Plum Extra Jam with Lemon Thyme:

Nutritional information per 100g: energy 773 kJ/ 185 kcal; fat 0.1 g; of which saturated fat 0.0g; carbohydrates 46.4g; of which sugars 46.3g; protein 0.4g; salt 0.0g.

Nutrition Facts Per 100g
Energy 28 kcal
Fat <.5g (0% DV)
of which
- saturated fat 		0g (0% DV)
Carbohydrates 7g (2% DV)
of which
- sugars 		7g
Protein <1g (1% DV)
Salt 0mg (0% DV)

Galega Green Olive Paste with Dry Figs:

Average nutritional declaration per 100g: energy 1031 kJ; fats 24.6 g; of which saturated fatty acids 3.7 g; carbohydrates 4.9 g; of which sugars 0.2 g; proteins 1.0 g; salt 2.7 g.

Wild Blackberry Extra Jam with Lavender:

Nutritional information per 100g: energy 201.8 kcal / 840.4 kJ; carbohydrates 50.5 g; of which sugars 43.6 g; fat 0.0 g; of which saturates 0.0 g; protein 0.69 g; salt 0.08 g.

Nutrition Facts Per 100g
Energy 27 kcal
Fat <.5g (0% DV)
of which
- saturated fat 		0g (0% DV)
Carbohydrates 7g (2% DV)
of which
- sugars 		6g
Protein <1g (0% DV)
Salt 2mg (0% DV)

Multifloral Honey:

Nutritional information per 100g: energy 1293 kJ / 309 kcal; fat 0.1g; of which saturated fatty acids 0.0g; carbohydrates 78.0g; of which sugars 78.0g; protein 0.5g; salt 0.0g.

Green Tea with Mint and Roses:

Nutritional information per 20g: energy 5 kJ / 1 Kcal; fats 0.01g; of which saturated fatty acids 0.0g; carbohydrates 0.2g; of which sugars 0.0g; proteins 0.07g; dietary fiber 0.1g; sodium 0.8mg.

Crackers - Capinhas Doces, Diplomata Biscuit:

Vinho Tinto DOC, Região do Alentejo, Quintas de Borba:

Salón de Gourmets 2014

Salón de Gourmets 2014

First Prize in the Product Presentation Category

Madrid, Spain (2014)

Salón de Gourmets 2016

Salón de Gourmets 2016

Award in the Product Versatility Category

Madrid, Spain (2016)

ITQI Awards 2017

ITQI Awards 2017

2 Golden Star Taste Award

Brussels, Belgium (2017)

Christmas Hamper No. 6

Christmas Hamper No. 6

€34,50

Cabaz de Natal n. 6 meia.dúzia®, inclui Mel Multifloral, Chá Verde com Menta e Rosas, “Diplomata” Crackers “Capinhas Doces”, Vinho Tinto "Quinta de Borba" Alentejo e PACK 3 Sabores – EDIÇÃO ESPECIAL - Sino de Natal com Doce Extra de Ameixa “Rainha Cláudia” com Tomilho-Limão, Pasta de Azeitona “Galega” com Figo e Doce Extra de Amora com Alfazema

Sugestões de Uso

Presente Obrigado Pai, Experiências Gourmet 100% Portuguesas, meia.dúzia® Sabores de Portugal

Rainha Cláudia (Greengage) Plum Extra Jam with Lemon Thyme

Sushi, Salmon & Tuna

Excellent with sushi, salmon, tuna, and ceviche. The freshness of the lemon thyme balances the fish’s natural richness and adds a very elegant aromatic finish.

Vinaigrettes & Salads

Mixed with extra virgin olive oil and a touch of mild vinegar, it creates fresh vinaigrettes for green salads, grilled vegetables, nuts, or fresh cheese.

White Meats & Pork

Works very well with grilled pork, roasted chicken, or mild-flavored white meats, adding sweet-and-sour contrast and herbal freshness.

Duck & Richer Meats

Pairs beautifully with roasted duck breast, beef steak, and richer dishes, where the plum creates depth and the lemon thyme brings lightness.

Tarts & Plum Desserts

Perfect in tarts, galettes, crumbles, and fruit desserts, enhancing the plum’s delicate and slightly tangy side.

Panna Cotta, Semifreddo & Ice Cream

Excellent with panna cotta, semifreddo, and artisan ice creams. The herbal freshness cuts through the creaminess and makes the dessert more elegant.

Dark Chocolate

Surprisingly good with dark chocolate, especially in desserts seeking contrast between intense cocoa, fruit, and herbal notes.

Bread, Toast & Light Appetizers

Serve on thin toast, rustic bread, or crackers as a fresh touch for contemporary appetizers, especially with fresh cheese or smoked fish.

Galega Green Olive Paste with Dry Figs

Portuguese Bread & Cornbread

Ideal with Portuguese cornbread, Avintes cornbread, or lightly toasted rustic bread. The contrast between the rustic character of the bread and the sweet-and-savory smoothness of the paste creates a particularly balanced combination.

Cheeses & Boards

Elegantly pairs with mild goat cheese, Brie de Meaux PDO, creamy Serra cheese, or medium-intensity aged cheeses. Excellent on boards with nuts, fresh figs, and Portuguese cured meats.

Mediterranean Salads

Reveals enormous versatility in vegetarian salads, Mediterranean couscous, arugula salads with walnuts, or combinations with smoked salmon and grilled chicken.

Meats & Roasts

Ideal alongside roasted white meats, duck, or pork loin, adding sweet-and-savory depth and Mediterranean freshness.

Creative Appetizers

Excellent on bruschettas, artisanal crackers, or toasts finished with fresh herbs, cream cheese, or extra virgin olive oil.

Wild Blackberry Extra Jam with Lavender

Fresh Cheese & Ricotta

Excellent with fresh cheese and ricotta. The dairy freshness softens the blackberry intensity and allows the lavender to appear delicately.

Mild Chèvre, Brie & Camembert

Pairs beautifully with mild chèvre, Brie, and Camembert. The creaminess of the cheese contrasts with the blackberry acidity and the floral lavender perfume.

Macarons & Fine Pastry

Perfect in macarons, petits fours, éclairs, small tarts, and delicate pastries, where the floral profile adds sophistication.

Panna Cotta, Pavlova & Light Cream Desserts

Ideal in panna cotta, pavlova, mascarpone, light whipped cream, and layered desserts. Lavender makes the finish more aromatic and elegant.

White Chocolate & Dark Chocolate

Works beautifully with white chocolate because of its creamy softness, and with dark chocolate for the contrast between intense cocoa, blackberry, and floral notes.

Yogurt, Skyr & Delicate Breakfasts

Excellent with plain yogurt, skyr, mild granola, and fruit bowls, creating a fresh, floral, and light breakfast.

Fresh Fruit & Berries

Pairs wonderfully with strawberries, raspberries, blueberries, and fresh blackberries, enhancing the wild and aromatic side.

White Tea, Floral Infusions & Rosé Sparkling Wine

Pairs beautifully with white tea, floral infusions, rosé sparkling wine, or light beverages, creating an elegant and fragrant tasting experience.

Multifloral Honey

Natural Breakfasts & Brunch

Perfect in Greek yogurt with fresh seasonal fruit, artisan granola, and lightly toasted nuts. Over sourdough bread or plain brioche, it reveals the full delicacy of Portuguese wild blossoms.

Fresh Fruit & Light Desserts

Delicious with fresh figs, grilled peaches, ripe strawberries, or thinly sliced pear. It also pairs elegantly with vanilla ice cream, creamy rice pudding, or delicate panna cotta.

Fresh Cheeses & Light Cheese Boards

Excellent with requeijão cheese, fresh ricotta, fresh cheese, or creamy burrata. Its subtle floral profile complements cheeses without overpowering their delicacy.

Sauces & Light Cuisine

Ideal for delicate vinaigrettes, citrus emulsions, or salad dressings with nuts and fresh cheese. It also adds natural shine to grilled fish or roasted chicken with herbs.

Cocktails & Beverages

Interesting in artisan lemonades, smooth whisky, iced tea, herbal infusions, or botanical cocktails with rosemary and citrus fruits.

Bakery & Simple Pastries

Perfect over plain croissants, warm scones, or freshly toasted artisan bread. In delicate pastries, it adds floral aroma without excessive sweetness.

Gastronomic Finishing

Try it over roasted carrots, delicately caramelized squash, or freshly toasted nuts. The honey adds shine, softness, and aromatic balance.

Chá Verde com Menta e Rosas meia.dúzia®

Green Tea with Mint and Roses

With Arabic pastries and nuts

The freshness of mint and the fragrance of roses pair elegantly with baklava, pistachio sweets, or desserts with orange blossom water.

With dark chocolate brownies

The contrast between the intensity of cocoa and the aromatic freshness of the tea creates a sophisticated and balanced combination.

With watermelon, feta, and mint salad

Served cold, it perfectly accompanies fresh, savory, and vegetal flavors.

With raspberry or rose macarons

The floral notes prolong the delicate aromas of the pastries, creating an elegant and fragrant experience.

As iced tea for summer afternoons

Served with ice, rose petals, and fresh mint leaves, it becomes a light and aromatic drink.

With light red fruit cheesecake

The minty freshness balances the creaminess of the dessert and enhances the natural acidity of the fruit.

The Ingredients

Rainha Cláudia (Greengage) Plum Extra Jam with Lemon Thyme

Delicate and juicy Rainha Cláudia (Greengage) plum wrapped in the citrusy, herbal freshness of lemon thyme.

Rainha Cláudia (Greengage) Plum Extra Jam with Lemon Thyme
Translation missing: en.ls.ingredients.tomilhoLimao
Greengage Plum

As Origens dos Ingredientes

Descubra as origens dos principais ingredientes do Christmas Hamper No. 6.

Wildflower Honey from Beiras

The smoothness of Portuguese wildflowers

Wildflower Honey from Beiras is a Portuguese wildflower honey with a smooth and delicate flavor, produced from a wide diversity of natural blossoms. Harvested through traditional transhumance practices, it combines nectars from heather, lavender, thyme, rosemary, eucalyptus, and other wildflowers from the Beiras region. Its balanced and aromatic profile makes it one of the most appreciated and versatile honeys in Portuguese tradition.

Read More

Rainha Cláudia (Greengage) Plum

The Queen of Plums!

The Rainha Cláudia (Greengage) Plum is one of the most appreciated plum varieties for its intense sweetness and delicate texture. It features greenish-yellow flesh that is highly juicy, with a balanced and aromatic flavor. Ideal for fresh consumption as well as jams and traditional sweets, it is considered one of the finest European plums.

Read More

Galega Olive from Beira Baixa PGI

Tradition in Flavor, Certification in Quality

The Galega Olive from Beira Baixa PGI stands out for its soft texture, delicate flesh, and mild, slightly salty flavor. Produced in inland Portugal, it is prepared using traditional methods and certified with Protected Geographical Indication status, guaranteeing authenticity and quality. Ideal for direct consumption or as a base for derived products.

Read More

Blackberry

Wild Intensity, Organic Purity!

The Organic Blackberry from Vila Nova de Famalicão stands out for its deep flavor, slightly tart and naturally sweet. Organically grown without the use of synthetic chemicals, it offers a juicy texture and intense aroma. It is ideal for fresh consumption, desserts, and artisanal jams, reflecting the authenticity of Northern Portugal’s berries.

Read More

Lemon Thyme

Citrus Freshness with a Mediterranean Touch

Organic Portuguese lemon thyme combines the herbal aroma of thyme with fresh citrus notes. Sustainably cultivated, it is ideal for seasoning dishes and preparing aromatic infusions.

Read More

Lavender

A Natural Aroma that Soothes and Inspires

Organic Portuguese lavender stands out for its intense floral aroma and unique aromatic properties. Sustainably cultivated, it is ideal for infusions, culinary creations, and traditional uses.

Read More

Frequently Asked Questions

Rainha Cláudia (Greengage) Plum Extra Jam with Lemon Thyme

IS THIS FLAVOR SWEETER OR FRESHER?
It is mainly fresh and sweet-and-sour. The plum brings fruity smoothness, while the lemon thyme adds citrusy and herbal notes that make the profile lighter.
CAN YOU TASTE THE LEMON THYME?
Yes, but in an elegant way. It appears as a fresh, aromatic, and slightly citrusy note without overpowering the plum.
WHAT MAKES THIS COMBINATION DIFFERENT?
The combination of Rainha Cláudia (Greengage) plum and lemon thyme creates a more gastronomic and fresher profile than a traditional plum jam.
DOES IT PAIR WELL WITH SUSHI AND FISH?
Yes. It works very well with sushi, salmon, tuna, and ceviche because the herbal freshness balances the fish’s richness.
CAN IT BE USED IN VINAIGRETTES?
Yes. It is excellent in vinaigrettes with olive oil and mild vinegar, especially for fresh salads, grilled vegetables, and light appetizers.
DOES IT WORK WITH MEATS?
Yes. It pairs well with grilled pork, duck breast, roasted chicken, and richer meats, adding sweet-and-sour contrast and freshness.
WHICH DESSERTS PAIR BEST WITH THIS JAM?
Tarts, panna cotta, semifreddo, artisan ice cream, crumbles, and desserts with dark chocolate pair beautifully with its fresh and herbal profile.
IS IT A GOOD CHOICE FOR PEOPLE LOOKING FOR LESS OBVIOUS FLAVORS?
Yes. It is one of the most versatile and gastronomic flavors, ideal for those who enjoy fresh, aromatic, and unconventional combinations.
DOES IT CONTAIN ALCOHOL?
No, this product does not contain alcohol.
DOES IT CONTAIN GLUTEN?
No, this product does not contain gluten.
DOES IT CONTAIN LACTOSE?
No, this product does not contain lactose.
IS IT VEGAN?
Yes, this product is plant-based and suitable for vegan diets.
DOES IT CONTAIN PRESERVATIVES OR ARTIFICIAL COLORINGS?
No. This product is made without artificial colorings, preservatives, or additives.

Galega Green Olive Paste with Dry Figs

IS THE FLAVOR SWEETER OR SALTIER?
It is a balanced combination between the vegetal and savory intensity of Galega Olive from Beira Baixa PGI and the naturally sweet smoothness of dry figs.
DO THE FIGS STAND OUT A LOT?
The figs add texture and delicate sweetness, balancing the elegant acidity of the olive without taking away the Mediterranean profile’s leading role.
WHAT DISTINGUISHES GALEGA OLIVE FROM BEIRA BAIXA PGI?
It stands out for its fresh vegetal profile, slight acidity, and highly aromatic character, making it one of the most traditional olive varieties in Portuguese gastronomy.
WHICH CHEESES PAIR BEST WITH IT?
It pairs especially well with mild goat cheese, Brie de Meaux PDO, creamy Serra cheese, and medium-intensity aged cheeses.
CAN IT BE USED IN SALADS?
Yes. It works very well in Mediterranean salads, vegetarian salads, fruit salads, or combinations with smoked salmon and grilled chicken.
DOES IT GO WELL WITH PORTUGUESE CORNBREAD?
Yes. The combination with cornbread or Avintes cornbread creates a particularly Portuguese and comforting balance.
CAN IT BE USED IN HOT DISHES?
Yes. It is excellent in roasted meats, fresh pasta, bruschettas, or contemporary Mediterranean cuisine.
DOES IT CONTAIN ALCOHOL?
No. This product does not contain alcohol.
DOES IT CONTAIN GLUTEN?
No. This product does not contain gluten.
DOES IT CONTAIN LACTOSE?
No. This product does not contain lactose.
IS IT VEGAN?
Yes. This product is plant-based and suitable for vegan diets.
DOES IT CONTAIN PRESERVATIVES OR ARTIFICIAL COLORINGS?
No. This product is produced without preservatives or artificial colorings.

Wild Blackberry Extra Jam with Lavender

IS THIS FLAVOR MORE FRUITY OR MORE FLORAL?
It begins with the fruity intensity of wild blackberries and finishes with a soft floral lavender note that is elegant and fragrant.
IS THE LAVENDER VERY NOTICEABLE?
It is noticeable in a delicate way. Lavender adds fragrance and sophistication to the finish without overpowering the blackberry flavor.
WHAT MAKES THIS COMBINATION SPECIAL?
The union of wild blackberries and lavender creates a rare, floral, and sensory jam that is very different from a traditional berry preserve.
WHICH CHEESES DOES IT PAIR BEST WITH?
It pairs beautifully with fresh cheese, ricotta, mild chèvre, Brie, and Camembert.
DOES IT WORK BETTER WITH WHITE OR DARK CHOCOLATE?
It works with both. White chocolate highlights the floral and creamy side, while dark chocolate creates contrast with the blackberry intensity.
WHICH DESSERTS HIGHLIGHT THIS JAM BEST?
Macarons, panna cotta, pavlova, mascarpone desserts, creamy yogurt, delicate tarts, and berry desserts beautifully enhance this floral profile.
IS IT SUITABLE FOR BEVERAGES AND LIGHT PAIRINGS?
Yes. It pairs beautifully with white tea, floral infusions, rosé sparkling wine, and more delicate tasting moments.
IS IT VERY SWEET?
No. The natural acidity of the blackberries balances the sweetness, while lavender adds aromatic freshness and a lighter finish.
DOES IT CONTAIN ALCOHOL?
No, this product does not contain alcohol.
DOES IT CONTAIN GLUTEN?
No, this product does not contain gluten.
DOES IT CONTAIN LACTOSE?
No, this product does not contain lactose.
IS IT VEGAN?
Yes, this product is plant-based and suitable for vegan diets.
DOES IT CONTAIN PRESERVATIVES OR ARTIFICIAL COLORING?
No. This product is made without preservatives, artificial coloring, or additives.

Multifloral Honey

WHAT DOES MULTIFLORAL HONEY MEAN?
It means the honey comes from nectar collected from different wild blossoms, creating a more balanced, aromatic, and complex profile.
IS THIS HONEY VERY INTENSE?
No. It presents a smooth, delicate, and harmonious profile designed to appeal to different palates.
WHICH BLOSSOMS CONTRIBUTE TO THIS HONEY?
It includes notes from heather, rosemary, eucalyptus, thyme, rosemary, borage, and other Portuguese wildflowers.
WHAT MAKES THIS HONEY DIFFERENT FROM THE OTHERS IN THE COLLECTION?
It is the purest and most natural expression of Portuguese biodiversity, with no added ingredients and remarkable gastronomic versatility.
WHICH FOODS DOES IT PAIR BEST WITH?
It pairs especially well with Greek yogurt, fresh fruit, fresh cheese, artisan bread, granola, and light desserts.
CAN IT BE USED IN SAVORY COOKING?
Yes. It works beautifully in delicate vinaigrettes, light sauces, grilled fish, roasted chicken, and fresh salads.
IS THIS HONEY SUITABLE FOR DAILY CONSUMPTION?
Yes. Its balanced and delicate profile makes it extremely versatile for breakfasts, beverages, and everyday recipes.
IS THE TEXTURE OF THIS HONEY MORE LIQUID OR DENSE?
It has a smooth, fluid texture characteristic of balanced multifloral honeys.
DOES IT PAIR WELL WITH BEVERAGES?
Yes. It pairs very well with tea, herbal infusions, lemonades, botanical cocktails, and smooth whisky.
HOW SHOULD IT BE ENJOYED TO BEST APPRECIATE THE FLAVOR?
Ideally in simple and delicate preparations that allow the honey’s natural floral notes to stand out.
DOES IT CONTAIN PRESERVATIVES OR ARTIFICIAL COLORINGS?
No. This product is made without preservatives, artificial colorings, or additives.

Green Tea with Mint and Roses

IS THIS TEA MORE FRESH OR MORE FLORAL?
It is a balance between both. The mint brings intense freshness while the roses add floral delicacy and aromatic softness.
DOES THE MINT DOMINATE THE FLAVOR?
No. The mint is present in an elegant and balanced way, without overshadowing the smooth notes of the green tea and roses.
CAN IT BE SERVED COLD?
Yes. Served cold, it becomes even more refreshing and aromatic, ideal for warm days.
WHAT DESSERTS DOES IT PAIR BEST WITH?
It pairs beautifully with dark chocolate, red fruit cheesecake, macarons, floral pastries, and desserts with pistachio or almond.
IS IT A RELAXING TEA?
The fresh and floral profile creates a very comforting and relaxing experience, ideal for moments of pause.
WHAT IS THE RECOMMENDED PREPARATION?
It is recommended to prepare it for 3 to 4 minutes at 75 °C, using 3 g of tea for 150 ml of water.
DOES IT CONTAIN CAFFEINE?
Yes. Since it contains green tea, it naturally contains caffeine.
DOES IT CONTAIN LACTOSE?
No. This tea does not contain lactose.
DOES IT CONTAIN GLUTEN?
No. This tea does not contain gluten.
WHAT AROMATIC NOTES STAND OUT?
Fresh mint notes, floral rose nuances, and the vegetal smoothness of green tea stand out.

Crackers - Capinhas Doces, Diplomata Biscuit

O QUE DISTINGUE AS CRACKERS CAPINHAS DOCES?
Distinguem-se pelas finas capas crocantes e pelo contraste entre a base salgada e uma delicada camada de açúcar granulado de cana à superfície.
SÃO CRACKERS DOCES OU SALGADAS?
Combinam os dois perfis. A base apresenta um carácter salgado, enquanto o açúcar granulado de cana acrescenta uma ligeira doçura à superfície.
SÃO MUITO DOCES?
Não. A doçura é subtil e foi pensada para criar contraste com o carácter salgado da cracker, sem a transformar numa bolacha de sobremesa.
QUE TEXTURA APRESENTAM?
São formadas por finas capas crocantes, proporcionando uma textura leve, delicada e particularmente estaladiça.
QUE PAPEL TEM O AÇÚCAR GRANULADO DE CANA?
O açúcar granulado de cana acrescenta pequenos apontamentos doces à superfície e cria um contraste de sabor e textura com a base salgada.
PODEM SER APRECIADAS SEM ACOMPANHAMENTO?
Sim. O equilíbrio entre doce, salgado e crocante permite apreciá-las simples, sem necessidade de qualquer acompanhamento.
COM QUE QUEIJOS HARMONIZAM MELHOR?
Combinam particularmente bem com queijos frescos, amanteigados, de cabra e queijos curados, criando diferentes contrastes entre doçura, salinidade e cremosidade.
PORQUE COMBINAM TÃO BEM COM QUEIJOS AMANTEIGADOS?
A textura crocante contrasta com a cremosidade do queijo, enquanto a ligeira doçura da cracker equilibra o seu carácter lácteo e salgado.
PODEM ACOMPANHAR COMPOTAS?
Sim. Funcionam especialmente bem com compotas de perfil ácido ou pouco doce, que acrescentam frescura sem tornar a combinação excessivamente açucarada.
SÃO ADEQUADAS PARA UMA TÁBUA DE QUEIJOS?
Sim. O perfil simultaneamente doce e salgado permite criar harmonizações variadas numa tábua com diferentes estilos de queijo.
CONTÊM AÇÚCAR?
Sim. A receita inclui açúcar granulado de cana, utilizado para conferir uma ligeira doçura à superfície.
CONTÊM LACTOSE?
Não. São produzidas sem lactose.
CONTÊM FERMENTO?
Não. São produzidas sem fermento.
CONTÊM CORANTES?
Não. São produzidas sem corantes.
CONTÊM GLÚTEN?
Sim. São produzidas com farinha de trigo e contêm glúten.

Vinho Tinto DOC, Região do Alentejo, Quintas de Borba

QUE PERFIL APRESENTA O VINHO TINTO QUINTAS DE BORBA?
É um tinto alentejano elegante, macio e complexo, marcado por fruta negra madura, especiarias, taninos suaves e uma frescura que equilibra a riqueza do conjunto.
QUE AROMAS SE DESTACAM NESTE VINHO?
Predominam os frutos negros muito maduros e as notas de compota, acompanhados por especiarias e apontamentos subtis de chocolate e café.
COMO É O QUINTAS DE BORBA TINTO NA BOCA?
Apresenta boa profundidade, textura macia e taninos suaves, mantendo uma agradável frescura e terminando de forma longa e persistente.
É UM VINHO MUITO ENCORPADO?
Apresenta boa estrutura e profundidade, mas os taninos suaves e a frescura conferem-lhe equilíbrio e evitam uma sensação excessivamente pesada.
A MADEIRA É MUITO EVIDENTE?
A madeira surge integrada no conjunto, contribuindo para as nuances de especiarias, chocolate e café sem esconder a expressão dos frutos negros.
QUE INFLUÊNCIA TEM O ESTÁGIO EM BARRICA?
O estágio em carvalho francês e americano acrescenta complexidade aromática, suavidade e profundidade ao vinho, complementando o carácter da fruta madura.
QUAL É A TEMPERATURA IDEAL PARA SERVIR?
Recomenda-se servir entre 16°C e 18°C, temperatura que permite apreciar a fruta, as especiarias, a estrutura e a frescura do vinho.
COM QUE CARNES HARMONIZA MELHOR?
É especialmente indicado para carnes vermelhas, porco preto, borrego assado e pratos de caça.
COMBINA COM BORREGO ASSADO?
Sim. A estrutura do vinho acompanha a intensidade do borrego, enquanto a frescura e os taninos suaves ajudam a equilibrar a riqueza do prato.
É UMA BOA ESCOLHA PARA ACOMPANHAR PORCO PRETO?
Sim. A fruta madura, as especiarias e a estrutura do vinho harmonizam particularmente bem com a intensidade e suculência do porco preto.
PODE ACOMPANHAR QUEIJOS?
Sim. O seu perfil estruturado e frutado combina bem com queijos curados e de sabor intenso.
O QUE CARACTERIZA OS VINHOS TINTOS DO ALENTEJO?
Os tintos alentejanos são frequentemente associados a fruta madura, estrutura e generosidade, podendo simultaneamente apresentar frescura e elegância, como acontece neste vinho.
QUEM PRODUZ O QUINTAS DE BORBA TINTO?
É produzido pela Adega de Borba, na região vitivinícola do Alentejo.
QUAL É O TEOR ALCOÓLICO?
Apresenta um teor alcoólico de 14% vol.
CONTÉM SULFITOS?
Sim. Contém sulfitos.

Envios e Logística

WHAT IS THE DELIVERY TIME?
Delivery time varies depending on the shipping address.
  • Mainland Portugal: orders confirmed on business days before 2pm are delivered within 1 business day; after this time, within 2 business days.
  • Portuguese Islands: up to 5 business days.
  • Mainland Spain: up to 2 business days.
  • Spanish Islands: up to 12 business days.
  • Rest of the World: up to 5 business days.
WHAT IS THE SHIPPING COST?
Shipping costs depend on the destination and order weight:
  • Mainland Portugal: 3.90€ (free from 49€)
  • Portuguese Islands: 9.20€ (free from 99€)
  • Mainland Spain: 4.48€ (free from 49€)
  • Spanish Islands: from 13.32€
  • Europe: from 24.90€
  • USA and Canada: 56.01€
  • Rest of the world: calculated at checkout (shipping available from 50€)
HOW CAN I PICK UP MY ORDER IN STORE?
You can select the Store Pickup option at checkout and collect your order after receiving confirmation.
  • Porto
    Rua de Santa Catarina, 1
    Opening hours: 10am–8pm
    Contacts: 222 080 025 | loja3@meiaduzia.pt
  • Lisbon
    Rua de Santa Justa, 96
    Opening hours: 10am–8pm
    Contacts: 218 262 668 | loja4@meiaduzia.pt
  • Vila Nova de Famalicão (headquarters and factory)
    Rua de Bouças, 62
    Opening hours: 8:30am–1pm and 2pm–5:30pm
    Contacts: 252 111 845 | store@meiaduzia.pt
HOW CAN I CHOOSE PICKUP AT A CTT POINT?
During checkout, select the Pick Up at CTT point option and choose the most convenient location.

Flavors of Portugal to Celebrate Christmas

The meia.dúzia® Christmas Gifts collection transforms Portuguese flavors into gastronomic experiences designed for gifting, sharing, and discovering around the table.

Artisanal jams, dark chocolate spreads, honeys, olive oils, olive pastes, chutneys, and other specialties come together in combinations created to explore different pairings and tasting moments.

The selection highlights Portuguese ingredients, artisanal recipes, and contrasts between fruit, chocolate, spices, wine notes, sweet and savory flavors, revealing different expressions of Portuguese gastronomy.

From small gifts to hampers and more complete gourmet experiences, each selection aims to make Christmas more special through flavor, discovery, and Portuguese identity.

Gourmet Christmas Gifts with Flavors of Portugal

Discover Portuguese Christmas gifts created to surprise through flavor. A collection of gourmet experiences that brings together artisanal specialties, Portuguese ingredients, and combinations designed to turn each gift into a tasting experience.

From fruit jams, dark chocolate, honeys, olive oils, chutneys, olive pastes, and other specialties, there are selections for different tastes and occasions. The pairings invite you to enjoy them with cheeses, artisan bread, crackers, meats, desserts, or simply discover each flavor on its own.

The collection ranges from small gifts and tasting packs to more complete Christmas hampers, allowing you to choose an experience suited to different ways of gifting and sharing.

More than simply offering gourmet products, each selection brings a discovery of the Flavors of Portugal to the table: a Christmas gift with identity, tradition, and a memorable gastronomic experience.