{"product_id":"pack-6-condimentos-a-base-de-azeite-galo-de-barcelos-sabores-de-portugal","title":"PACK 6 Olive Oil-Based Condiments – Barcelos Rooster – Traditional Gift from Portugal","description":"\u003cdiv class=\"content-v2\"\u003e\n\u003ch3\u003eA keepsake with Portuguese identity and authentic flavor\u003c\/h3\u003e\n\u003cp\u003eThe PACK 6 Olive Oil-Based Condiments – Barcelos Rooster is a tribute to the most genuine aspects of Portugal: \u003cem\u003eextra virgin olive oil from Trás-os-Montes\u003c\/em\u003e and the folk culture represented by the \u003cstrong\u003eBarcelos Rooster\u003c\/strong\u003e. It brings together six artisan condiments, co-extracted with natural ingredients, in 60 ml glass tubes – practical, sustainable, and 100% Portuguese in origin.\u003c\/p\u003e\n\u003cp\u003eCrafted from olive varieties native to the Trás-os-Montes region, this PACK celebrates ancestral knowledge, the quality of \u003cstrong\u003ePortuguese olive oil\u003c\/strong\u003e, and a deep connection to the land. The exclusive packaging design honors one of the most iconic symbols of national identity: the Barcelos Rooster.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e6 artisan condiments based on \u003cstrong\u003eextra virgin olive oil\u003c\/strong\u003e with natural extracts.\u003c\/li\u003e\n\u003cli\u003e60 ml reusable glass tubes – perfect for gifting.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOlive oil from Trás-os-Montes\u003c\/strong\u003e: acidity ≤ 0.3% and cold-extracted.\u003c\/li\u003e\n\u003cli\u003eSmall-batch artisan production, free from additives.\u003c\/li\u003e\n\u003cli\u003eDesign inspired by the Barcelos Rooster – a cultural symbol of Portugal.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eMore than a set of flavors, this is a gift with roots: a product that respects its origin, celebrates the land, and represents \u003cstrong\u003ePortugal with authenticity\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003eThe Flavors of the PACK: an aromatic journey through Portuguese olive oil\u003c\/h3\u003e\n\u003cp\u003eProduced in Vila Flor, each condiment is the result of \u003cem\u003ecold co-extraction\u003c\/em\u003e of \u003cstrong\u003eextra virgin olive oil\u003c\/strong\u003e with natural ingredients, without any artificial flavorings. This technique preserves the essential oils of herbs and fruits, creating balanced and authentic aromatic profiles.\u003c\/p\u003e\n\n\u003ch4\u003eCondiment Based on Extra Virgin Olive Oil with Garlic Flavors\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eMax acidity: 0.28%\u003c\/li\u003e\n\u003cli\u003eVarieties: Madural, Cobrançosa, and Verdeal\u003c\/li\u003e\n\u003cli\u003eCo-extracted with dehydrated garlic\u003c\/li\u003e\n\u003cli\u003eOrigin: Vila Flor, Trás-os-Montes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eBold and enveloping flavor, with warm notes and a traditional profile. Reflects the classic use of garlic in Portuguese cuisine.\u003c\/p\u003e\n\n\u003ch4\u003eCondiment Based on Extra Virgin Olive Oil with Lemon Thyme Flavors\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eMax acidity: 0.28%\u003c\/li\u003e\n\u003cli\u003eVarieties: Madural, Cobrançosa, and Verdeal\u003c\/li\u003e\n\u003cli\u003eCo-extracted with lemon thyme\u003c\/li\u003e\n\u003cli\u003eOrigin: Vila Flor, Trás-os-Montes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eFresh and aromatic profile, balancing herbal and citrus notes. A light condiment that evokes the landscapes of Trás-os-Montes.\u003c\/p\u003e\n\n\u003ch4\u003eCondiment Based on Extra Virgin Olive Oil with Basil Flavors\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eMax acidity: 0.28%\u003c\/li\u003e\n\u003cli\u003eVarieties: Madural, Cobrançosa, and Verdeal\u003c\/li\u003e\n\u003cli\u003eCo-extracted with basil\u003c\/li\u003e\n\u003cli\u003eOrigin: Vila Flor, Trás-os-Montes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eGreen, elegant, and herbal aroma. A versatile and sophisticated condiment, with the intense freshness of basil.\u003c\/p\u003e\n\n\u003ch4\u003eCondiment Based on Extra Virgin Olive Oil with Lemon Flavors\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eMax acidity: 0.28%\u003c\/li\u003e\n\u003cli\u003eVarieties: Madural, Cobrançosa, and Verdeal\u003c\/li\u003e\n\u003cli\u003eCo-extracted with lemon\u003c\/li\u003e\n\u003cli\u003eOrigin: Vila Flor, Trás-os-Montes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eLight and citrusy, with a vibrant freshness. A bright expression of lemon acidity blended with the smoothness of extra virgin olive oil.\u003c\/p\u003e\n\n\u003ch4\u003eCondiment Based on Extra Virgin Olive Oil with Douro Orange Flavors\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eMax acidity: 0.28%\u003c\/li\u003e\n\u003cli\u003eVarieties: Madural, Cobrançosa, and Verdeal\u003c\/li\u003e\n\u003cli\u003eCo-extracted with Douro orange\u003c\/li\u003e\n\u003cli\u003eOrigin: Vila Flor, Trás-os-Montes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eFruity and sweet notes that evoke the Douro orchards. A soft and aromatic oil, with a sweet and sunny profile.\u003c\/p\u003e\n\n\u003ch4\u003eCondiment Based on Extra Virgin Olive Oil with Cinnamon Flavors\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eMax acidity: 0.28%\u003c\/li\u003e\n\u003cli\u003eVarieties: Madural, Cobrançosa, and Verdeal\u003c\/li\u003e\n\u003cli\u003eCo-extracted with cinnamon\u003c\/li\u003e\n\u003cli\u003eOrigin: Vila Flor, Trás-os-Montes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe boldest in the collection, with warm and spiced notes. An exotic condiment that blends smoothness with a lingering sweet touch.\u003c\/p\u003e\n\u003ch3\u003eOrigin: Olive Oil from Vila Flor, Trás-os-Montes, Portugal\u003c\/h3\u003e\n\u003cp\u003eIn the northeast of Portugal, among mountains and terraced slopes, Vila Flor is one of the most respected birthplaces of \u003cstrong\u003ePortuguese extra virgin olive oil\u003c\/strong\u003e. Here, olives are hand-harvested and always cold-extracted, ensuring a pure, intense oil that remains true to its terroir.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTerraced groves require manual harvesting, preserving the integrity of the olives.\u003c\/li\u003e\n\u003cli\u003eCold extraction (\u0026lt; 27 °C) retains antioxidants and phenolic compounds.\u003c\/li\u003e\n\u003cli\u003eUnrefined production preserves full nutritional and sensory profiles.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe result is an olive oil of exceptional quality with naturally low acidity (\u0026lt; 0.3%), dense body, persistent aroma, and deep flavor. Internationally recognized, \u003cstrong\u003eolive oil from Trás-os-Montes\u003c\/strong\u003e represents one of Portugal’s purest culinary treasures.\u003c\/p\u003e\n\n\u003ch4\u003eThe soul of Portuguese olive oil in Trás-os-Montes varieties\u003c\/h4\u003e\n\u003cp\u003eThis unique blend comes from three native Portuguese olive varieties – Madural, Cobrançosa, and Verdeal – combining smoothness, freshness, and intensity.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMadural:\u003c\/strong\u003e Also known as Negral, this hardy variety is adapted to the Transmontano climate. It produces a smooth olive oil with sweet notes and a round texture.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCobrançosa:\u003c\/strong\u003e Rich in polyphenols, it offers a fresh profile with green notes and a refined, slightly bitter finish. It adds complexity and persistence to the oil.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVerdeal Transmontana:\u003c\/strong\u003e Adds structure and depth. Its oil is full-bodied, with persistent bitterness and intense vegetal notes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThese three cultivars create a rich and balanced sensory base – a true expression of Portuguese olive oil tradition and the most authentic flavors of Portugal.\u003c\/p\u003e\n\n\u003ch4\u003eOlive Oil as Portuguese Tradition: A Pillar of National Identity\u003c\/h4\u003e\n\u003cp\u003eOlive oil is one of the oldest and most revered elements of \u003cstrong\u003ePortuguese culture\u003c\/strong\u003e. Present at every table, in every recipe and tradition, it symbolizes a connection to the land and continuity across generations. The condiments in this PACK honor that heritage through an ancestral technique – cold co-extraction – which preserves the flavor and integrity of the product.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eUsed in traditional dishes like migas, soups, codfish recipes, and even desserts.\u003c\/li\u003e\n\u003cli\u003eA key element of the Mediterranean diet, recognized by \u003cem\u003eUNESCO\u003c\/em\u003e.\u003c\/li\u003e\n\u003cli\u003eA symbol of hospitality and sharing in Portuguese homes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eTasting \u003cem\u003eolive oil with broa de milho\u003c\/em\u003e (Portuguese cornbread), as is done in the north, is a simple act that connects taste to memory. Here, \u003cstrong\u003eco-extraction\u003c\/strong\u003e – milling olives together with ingredients like garlic, lemon, or cinnamon – respects this sensory truth, with no additives or artificial flavors.\u003c\/p\u003e\n\u003ch3\u003eBarcelos Rooster: A Symbol of Portugal\u003c\/h3\u003e\n\u003cp\u003eColorful, handcrafted, and full of meaning, the Barcelos Rooster is an icon of \u003cstrong\u003ePortuguese folk culture\u003c\/strong\u003e. Featured in this PACK as both a visual and symbolic element, it evokes justice, faith, and protection – values born from a legend that spans centuries.\u003c\/p\u003e\n\u003cp\u003eAccording to tradition, a wrongly accused pilgrim was saved when a roasted rooster crowed, proving his innocence. Since then, the rooster has symbolized the triumph of truth and is given as a talisman for good luck and positive energy.\u003c\/p\u003e\n\u003cp\u003eMade of hand-painted ceramic, decorated with hearts, flowers, and vibrant patterns, the Barcelos Rooster is also a piece of \u003cstrong\u003ePortuguese craftsmanship\u003c\/strong\u003e with deep emotional value. In this PACK, it becomes a visual ambassador of our national identity – uniting flavor, art, and authenticity in a single gift.\u003c\/p\u003e\n\n\u003ch3\u003eAuthentic Gift with Portuguese Olive Oil – PACK 6 Barcelos Rooster: Traditional Flavors of Portugal\u003c\/h3\u003e\n\u003cp\u003eThis PACK combines \u003cstrong\u003eextra virgin olive oil from Trás-os-Montes\u003c\/strong\u003e, \u003cstrong\u003enatural ingredients\u003c\/strong\u003e, and \u003cstrong\u003ecultural design\u003c\/strong\u003e to create a gift with soul. More than a set of condiments, it’s a way to share tradition, flavor, and culture through a meaningful gesture.\u003c\/p\u003e\n\u003cp\u003eWith six distinct aromatic combinations and visuals inspired by the Barcelos Rooster, this PACK is a tribute to \u003cstrong\u003ePortuguese gastronomy\u003c\/strong\u003e, ancestral knowledge, and the artistic expression of the people. The 60 ml glass tubes make it practical, elegant, and symbolic.\u003c\/p\u003e\n\u003cp\u003eCrafted with care and respect for its origin, it’s an ethical gift, artisanally made, with a strong visual identity and deep connection to the essence of Portugal. A keepsake that carries the taste of olive oil and the pride of Portuguese roots.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGift from Portugal with Olive Oil – PACK 6 Barcelos Rooster:\u003c\/strong\u003e culture you can taste, tradition you can share, identity that endures!\u003c\/p\u003e\n\n\u003c\/div\u003e","brand":"meia.dúzia®","offers":[{"title":"360ml (6 x 60ml)","offer_id":58399297667417,"sku":null,"price":31.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0566\/7061\/7755\/files\/pack6-condimentos-azeite-galo.jpg?v=1715792055","url":"https:\/\/www.meiaduziausa.com\/products\/pack-6-olive-oil-condiments-barcelos-rooster-gift-portugal-1","provider":"meia.dúzia®","version":"1.0","type":"link"}